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Disability and the Culinary Arts: A Case Study on Access to a Person of Short Stature

This website contains information on a student with a disability shares his experiences with an internship.

Washington University, DO-IT

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New information and communications technologies can improve the quality of life for people with disabilities, but only if such technologies are designed from the beginning so that everyone can use them. Given the explosive growth in the use of the World Wide Web for publishing, electronic commerce, lifelong learning and the delivery of government services, it is vital that the Web be accessible to everyone.

Bill Clinton